Use of Cookies

Our website uses cookies to facilitate and improve your online experience.

OK
  • messenger
  • 常見問答
  • 聯絡我們
  • search
Close

佛教的烹飪(英文)

In Present-Day Society We Need to Make Eating Our Practice

From the main points of "Tenzo Kyokun (Instructions for the Zen Cook)" and "Fushuku Hanpo (The Dharma of Taking Food)" By Rev. Tatsuzen Sato, Professor of Ikuei Junior College

1. Food has life

2. Buddha's teachings on eating

3. Dogen Zenji's teaching on eating

4. Joyful Mind, Nurturing Mind, Magnanimous Mind and The Five Contemplations

5. How to eat is closely related with how to live

Page TOP